Sabatino Black Truffle Pate 90g
Champignons mushrooms (Agaricus Bisporus), sunflower oil, porcini mushrooms (Boletus Edulis) 10%, black summer truffles (Tuber Aestivum Vitt.) 8%, salt, pepper, aroma, garlic, parsley.
Ripe black truffles with their intense, full-bodied fragrance of “earthy chocolate” are combined with porcini mushrooms and natural spices in Sabatino Black Truffle Patè. A chunky blend that brings a fresh and natural taste to your plate. Just a small amount will turn your recipe into a gourmand experience. Vegan, gluten free and GMO-free.
Here’s an easy yet sophisticated way to step up your mushroom bruschetta game, ravioli stuffing or that special gnocchi sauce – Black Truffle Patè will improve the most proven recipe. Great with meat, pasta, risotto and fish